HORECA Exhibition 2010 – 17TH EDITION

April 27, 2010

The Annual Hospitality and Food Event in the Region, the HORECA exhibition, has been held at Biel from April 27th till the 30th.

The Exhibition has hosted thousands of visitors daily who have come to learn more about the exhibitors and to take part of the various events there. These events included the “Hospitality Salon Culinaire”, “Table Setting Contest”, “Lebanese bartenders Competition”, “Atelier Gourmand”, “Oil Contest”, “The Annual Hospitality Forum”, “Live Junior Chefs Competition”, and “Wine and beverage pavilion”.

ELCIM takes part in this exhibition every year where it meets its clients and introduces them to its new service offerings. This year, the launching of The Food Advisory Unit has been the major new service which many clients were interested in.

ELCIM experts were present every day to discuss the needs of the visitors and the possibility of potential cooperation.